BR 120 is a plant growth regulator that contains brassinolide, a naturally occurring polyhydroxy steroid that is involved in the regulation of plant growth and development. It is known to increase cell division and elongation, leading to enhanced growth and yield in a variety of crops such as rice, wheat, and vegetables. Brassinolide acts as a signaling molecule within the plant, activating various growth-related genes and metabolic pathways. It can stimulate root growth, enhance photosynthesis, and increase resistance to stress factors such as drought, heat, and salinity. In addition, it has been shown to improve fruit quality, including size, color, and sugar content. BR 120 is typically applied as a foliar spray or seed treatment, and its effects can be seen within a few days to a few weeks, depending on the crop and growth stage. It is important to follow the recommended dosage and application methods to ensure optimal results and avoid any potential negative effects.
Features
• BR 120 can hasten the growth of plant and hence increase yield.
• BR 120 can increase the pulp, seed size, fruit size, and weight because of which bolder
grains are produced.
• BR 120 makes the plant resistant towards drought and cold.
• BR 120 makes the plant resistant towards disease and stress.
• BR 120 When used in tissue culture, it can accommodate differentiation of injured tissue.
As a result of research on many crop plants in more than 20 countries, it was found that BR 120 could improve the production of wheat, rice and corn upto 15–30%, fruit 15–45%, vegetables 20-50%, corn and other oil plants 20-30%. Its effect on production is notable. BR 120 is known as the best potential promoter all over the world.
Benefits
• Improve the energy of seed; facilitate the growing of root and the early growing of plant. Through experiments it is clearly established that the young plant of capsicum grows 20-45% higher than unsprayed plants.
• BR 120 increases the output and improves the plant quality.
• BR 120 improves the capability of bearing cold.
• Reduces the pesticide injury, within 6 – 10 days and the plants can completely release itself from pesticide shock and resume growing.
• Increases the ability to resist disease, eg. Blast, leaf spot and virus diseases.
• Increases the ability to resist drought.
• Fresh roots come out in a few days after being sprayed. The original root will become white and will go down as deep as 10 cms. Even in draught seasons increased yield was noted.
• Increases ability to resist water lock condition. When BR 120 was sprayed on watermelon, ginger and cucumber they grew normally for more than 40 rainy days. In those fields which were not sprayed with
BR 120 some melon seedlings died.
• Ability to resist salt and salinization.
Dosages
• Grapes: Spray 200 ml with 200 litres of water
Time of Spray: 1st 90% cap fall stage or 2MM berry size
2nd 10 days after first dip
3rd 10 days after second application
• Fruit Crops (Pomegranate, Mango, Citrus): 100 ml in200 litres of water.
Time of Spray: 1st spray just after flower initiation
2nd spray 15 days after 1st spray
• Cotton:
Time of Spray: 1st spray 25-30 days after sowing
Dosage: Spray 100 ml in 200 litres of water
2nd spray 45-50 days after sowing (square formation)
Dosage: Spray 50 ml in 200 litres of water
3rd spray 70 days after sowing (boil development stage)
Dosage: Spray 50 ml in 200 litres of water
• Paddy (Transplanted):
Time of Spray: 1st spray on nursery seedling 3-4 days (before transplanting)
Dosage: Spray 50 ml in 200 litres of water
2nd spray at panicle initiation
Dosage: Spray 40 ml in 200 litres of water
3rd spray at flowering
Dosage: Spray 40 ml in 200 litres of water
• Paddy (Seeded):
Time of Spray: 1st spray 20-25 days after sowing
Dosage: Spray 50 ml in 200 litres of water
2nd spray at panicle initiation
Dosage: Spray 40 ml in 200 litres of water
3rd spray at flowering
Dosage: Spray 40 ml in 200 litres of water
